Plump, juicy strawberries, bananas and orange juice make as good-tasting a bread as they do a smoothie. Whip up a loaf today.
INGREDIENTS (for 1 servings):
- 1/4 cup yogurt
- 3/4 cup chopped strawberries
- 1/4 cup milk
- 1 cup mashed banana
- 1 tablespoon orange juice
- 1 cup white sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground nutmeg
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
PREPARATION:
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
Place yogurt, strawberries, milk, bananas and orange juice in blender or food processor; puree until smooth. Mix in sugar, nutmeg and vanilla.
In a medium bowl sift together flour, baking powder and baking soda. Stir flour mixture to the smoothie mixture until batter is smooth. Pour into prepared pan.
Bake in preheated oven for 1 hour, or until a toothpick inserted into center of loaf comes out clean.