Jalapeno halves are stuffed with whipped cream cheese and wrapped with bacon. They're spicy, rich and delicious.
INGREDIENTS (for 1 servings):
- 12 fresh jalapeno peppers, halved lengthwise and seeded
- 1 (8 ounce) package whipped cream cheese
- 12 slices bacon, cut in half
Preheat oven to 400 degrees F (200 degrees C).
Stuff each jalapeno half with whipped cream cheese. Wrap a half slice of bacon around each stuffed jalapeno half.
Arrange wrapped jalapeno halves in a single layer on a medium baking sheet. Bake in the preheated oven 45 minutes, or until bacon is evenly browned and crisp.