Super Fajita Marinade

Cooking Recipes Catalogue

This is best when prepared a day ahead. Makes zesty flavorful fajitas every time. Great for beef OR chicken.

INGREDIENTS (for 4 servings):


  • In a medium bowl, combine the lime juice, green onions, garlic, cilantro, oil, red pepper, coriander, and anise. Whisk until well blended.
  • Pour mixture over your favorite meat, cover, and marinate for 12 to 24 hours before cooking as desired.