Sweet 'n Sour Glazed Chicken

Cooking Recipes Catalogue

Chicken breasts are grilled or broiled, then served in a tangy pineapple sweet and sour sauce.

INGREDIENTS (for 8 servings):


  • Grill or broil chicken 5 minutes on each side or until chicken is no longer pink in center.
  • Combine pineapple chunks, brown sugar, ketchup, soy sauce, vinegar, cornstarch and ginger in saucepan. Cook until sauce boils and thickens.
  • Spoon sauce over broiled or grilled chicken, before serving.