Sweet Potato Balls

Cooking Recipes Catalogue

This is a must at our house on Thanksgiving and Christmas. Originally submitted to ThanksgivingRecipe.com.

INGREDIENTS (for 9 servings):


  • Drain sweet potatoes and put into large mixing bowl. Mash the potatoes with butter or margarine. Salt to taste.
  • Hand pat mixture into 3 inch diameter balls. Roll in crushed corn flakes and put into 9 x 12 inch greased baking dish. Pour maple syrup evenly over all balls.
  • Bake at 325 degrees F (165 degrees C) for 40 minutes. The last fifteen minutes put a marshmallow over each ball.