Sweet Potato Pudding

Cooking Recipes Catalogue

Cooked, mashed sweet potatoes are combined with butter, brown and white sugar, eggs and orange juice in this easy baked pudding. Great side dish for your Thanksgiving feast!

INGREDIENTS (for 8 servings):


  • Preheat oven to 350 degrees F (175 degrees C). Grease a 2 1/2 quart baking dish.
  • Bring a large pot of water to a boil. Add potatoes and cook until tender, about 20 minutes. Drain and mash.
  • In a large bowl, combine 2 cups mashed sweet potatoes, butter, brown sugar, white sugar, eggs, orange juice and vanilla until smooth. Pour into prepared dish.
  • Bake in preheated oven 40 minutes.