Sweet and Sour Meatballs

Cooking Recipes Catalogue

These meatballs are slow-cooked in a sweet and sour sauce.

INGREDIENTS (for 3 servings):


  • Whisk together the chili sauce, lemon juice and grape jelly. Pour into slow cooker and simmer over low heat until warm.
  • Combine ground beef, egg, onion and salt. Mix well and form into 1 inch balls. Add to sauce and simmer for 1 1/2 hours.