Sweetened Popcorn

Cooking Recipes Catalogue

Butter-flavored popcorn is coated with a simple syrup for a sweet treat.

INGREDIENTS (for 1 servings):


  • Line two baking sheets with waxed paper.
  • In a large pot or Dutch oven, combine butter, water and sugar. Bring to a boil. Boil 4 minutes; remove from heat. Introduce popcorn and stir to coat evenly. Pour onto prepared baking sheets and let cool before serving.