Cheddar and buttermilk add a sharp bite to this white bread made with your bread machine.
INGREDIENTS (for 1 servings):
- 1 1/8 cups buttermilk
- 3 cups bread flour
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons white sugar
- 3/4 cup shredded sharp Cheddar cheese
- 1 1/2 teaspoons active dry yeast
PREPARATION:
Place ingredients in bread machine pan in the order suggested by the manufacturer. Select White Bread setting. Start.
To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.