Tarragon Tuna Steaks

Cooking Recipes Catalogue

An aromatic tarragon marinade really livens up already flavorful tuna steaks.

INGREDIENTS (for 4 servings):


  • In a medium bowl, whisk together olive oil, garlic, tarragon vinegar, dried tarragon and pepper. Place tuna steaks into the mixture. Cover and marinate in the refrigerator at least 4 hours.
  • Preheat an outdoor grill for high heat and lightly oil grate.
  • Grill tuna steaks 8 to 10 minutes per side, until the tuna flakes easily and is opaque in the center.