Taster's Choice Hazelnut Brownies

Cooking Recipes Catalogue

Excellent for the coffee lover, these brownies blend the flavors of chocolate and hazelnut.

INGREDIENTS (for 1 servings):


  • PREHEAT oven to 350 degrees F. Lightly grease 13 x 9-inch baking pan.
  • COMBINE flour, baking powder and salt in small bowl. Combine Taster's Choice and water in medium saucepan; stir until coffee is dissolved. Add sugar and butter. Cook over medium heat, stirring frequently, until mixture comes to a boil. Remove from heat; stir in morsels until smooth. Add eggs one at a time, beating well after each addition. Stir in flour mixture. Pour into prepared baking pan.
  • BAKE for 18 to 20 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack. Cut into bars; top with ice cream and Nesquik.