This speedy soup may remind you of a Reuben sandwich. This is a free sample recipe of our Quick-Smart™ premium recipe collection. Taste of Home's Fast Family Favorites features 330 mouth-watering recipes most of which can be table-ready in 60 minute
INGREDIENTS (for 1 servings):
- 4 (14.5 ounce) cans chicken broth
- 4 cups shredded cabbage
- 2 cups uncooked medium egg noodles
- 1 pound fully cooked kielbasa or Polish sausage, halved and cut into 1-inch slices
- 1/2 cup chopped onion
- 1 teaspoon caraway seeds
- 1/4 teaspoon garlic powder
- 1 cup shredded Swiss cheese
In a large saucepan, combine the first seven ingredients; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until cabbage and noodles are tender. Garnish with cheese.
Nutritional Analysis: One 1-cup serving (prepared with low-sodium chicken broth, low-fat turkey kielbasa and reduced-fat cheese) equals 125 calories, 455 mg sodium, 41 mg cholesterol, 9 gm carbohydrate, 12 gm protein, 5 gm fat. Diabetic Exchanges: 1 meat, 1 vegetable, 1/2 starch.© 2002 Reiman Media Group, Inc.