The Big Easy Spicy Shrimp Dish

Cooking Recipes Catalogue

This special shrimp dish is great for company, but still a snap to make. Serve over rice or pasta. For really fast prep, buy the shrimp already peeled and deveined.

INGREDIENTS (for 6 servings):


  • In Dutch oven, melt butter over medium heat. Stir in bell pepper, onion and celery; cover and cook 5 minutes, stirring 2 or 3 times, until vegetables are crisp-tender.
  • Meanwhile, in medium saucepan, combine spaghetti sauce and diced tomatoes and chiles. Heat, covered, over medium heat until boiling. Reduce heat and simmer.
  • Add shrimp to vegetables and increase heat to high. Cook 2 to 3 minutes, tossing, until shrimp are pink and just opaque in the center. Add sauce; stir well and return just to a simmer.