The Great Pumpkin Pumpkin Pie

Cooking Recipes Catalogue

Your house will be filled with one of autumn's most distinctive aromas when you bake this delicious pumpkin pie!

INGREDIENTS (for 8 servings):


  • PREHEAT oven to 375 degrees F.
  • UNFOLD piecrust; press out fold lines. Fit piecrust into a 9-inch pieplate according to package directions; fold edges under and crimp.
  • STIR together pumpkin and next 7 ingredients until blended. Add eggs and vanilla, stirring until blended. Pour filling into piecrust.
  • BAKE for 50 to 60 minutes or until set in the center. Cool completely on a wire rack.

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