Toll House Mini Morsel Pancakes

Cooking Recipes Catalogue

Homemade pancakes with chocolate chips.

INGREDIENTS (for 6 servings):


  • COMBINE flour, morsels, baking powder and salt in large bowl. Combine milk, eggs, vegetable oil and brown sugar in medium bowl; add to flour mixture. Stir just until moistened; batter may be lumpy.
  • HEAT griddle or skillet over medium heat; brush lightly with vegetable oil. Pour 1/4 cup of batter onto hot griddle; cook until bubbles begin to burst. Turn and cook about 1 minute longer or until golden. Repeat with remaining batter.
  • SPRINKLE with powdered sugar; top with strawberries.