This recipe is for filled tortillas for lunches. Any type of lunch meat can be used. Easy to make, and other children will be begging to eat your child's lunch!
INGREDIENTS (for 1 servings):
- 1 (12 inch) flour tortilla (optional)
- 2 tablespoons whipped cream cheese
- 3 slices ham
- 1 banana pepper, seeded and sliced
Spread the cream cheese evenly onto one side of the tortilla. Lay the slices of ham over the top. Place the banana pepper slices in a straight line down the center of the tortilla. Roll up into a cylinder.