Tuna Curry in a Hurry

Cooking Recipes Catalogue

Canned tuna simmered with garlic, onion and bell pepper in sour cream spiced with curry powder.

INGREDIENTS (for 4 servings):


  • Over medium-low heat melt butter in a large saucepan. Add garlic, onions and green pepper. Cook slowly, stirring occasionally, until onions are soft.
  • Stir in tuna, sour cream, curry powder, salt and pepper. Heat until warm and serve.