Tuna on Toast

Cooking Recipes Catalogue

Cream of mushroom soup with tuna and egg, over toast.

INGREDIENTS (for 3 servings):


  • Make cream of mushroom soup according to the directions on the can.
  • Stir in canned tuna and egg slices. Heat thoroughly. Meanwhile, toast bread slices.
  • Spoon tuna mixture over slices of whole wheat toast. Serve.