Unstuffed Cabbage

Cooking Recipes Catalogue

A delicious cabbage, vegetarian burger, and tomato dish. Give it a try, you'll love it!

INGREDIENTS (for 5 servings):


  • Heat a large skillet over a medium heat. Stir in cabbage and let it cook 4 minutes; or until wilted and lightly browned.
  • Stir vegetarian burger crumbles, tomatoes, lemon juice, brown sugar, dill, allspice, and pepper into the mixture. Bring the mixture to a boil, cover and reduce the heat to low. Let the mixture simmer 5 minutes before serving.