Water Chestnut Dip

Cooking Recipes Catalogue

Spicy (but not too hot!), crunchy, flavorful dip. Tastes delicious on buttery, round crackers or finger sandwiches. The longer it is allowed to marinate, the better it tastes.

INGREDIENTS (for 2 servings):


  • Julienne the water chestnuts.
  • In a medium bowl, mix the water chestnuts, vegetable soup mix, sour cream, mayonnaise, hot sauce and green onion. Refrigerate at least 2 hours before serving.