Yam Sausage Spread

Cooking Recipes Catalogue

This recipe rocks. Beets and turkey sausage form an unlikely alliance with yam extract resulting in a smooth, tasty spread. Get excited and try it on your favorite crackers!

INGREDIENTS (for 1 servings):


  • In a medium bowl, mix the flour and heavy cream. Allow the mixture to stand until thickened, about 1 hour.
  • Stir the eggs, beets, chives and turkey sausage into the flour and heavy cream. Mix in the allspice, baking soda and yam extract.
  • Pour the mixture into a medium saucepan and bring to a boil. Stirring frequently, cook until liquid has evaporated, about 20 minutes.