Yum Yum Cake III

Cooking Recipes Catalogue

Easy and delicious sheet cake with cream cheese, pudding and pineapple.

INGREDIENTS (for 1 servings):


  • Bake yellow cake mix according to instructions on package in a 15x10 inch jelly roll pan. Allow to cool.
  • In a medium bowl, combine cream cheese, pudding mix and milk. beat until smooth and spread on cooled cake. Sprinkle drained pineapple on top of pudding.
  • Spread whipped topping over pineapple. Sprinkle with chopped nuts. Chill in refrigerator.