Zesty Beef Pockets

Cooking Recipes Catalogue

Zesty Beef Pockets burst with flavor from the hot, marinated strips of steak and the cool, garden vegetables and cheese.

INGREDIENTS (for 6 servings):


  • Combine first 4 ingredients in large self-closing plastic bag or glass dish. Add steak; toss to coat. Refrigerate 30 minutes. Remove meat from marinade; discard marinade.
  • Preheat grill. Lightly grease rack. Grill steak 8-10 minutes per side or until desired doneness. Serve warm or cover and chill.
  • If desired, thinly slice meat and layer in pita pockets or on rolls. Top with cheese, lettuce, tomato and carrots.