Apple Crisp IV

Cooking Recipes Catalogue
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Three layers make up this hearty 9x13-inch crisp. Sweet apple slices find their home between generous layers of a delicious crumbly mixture -flour, brown sugar, butter, cinnamon and oatmeal.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the flour, oatmeal, cinnamon, nutmeg and brown sugar. Cut butter into mixture until crumbly.
  • Take half of the mixture and pat it into the bottom of a 9x13 inch baking dish.
  • Cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture.
  • Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until apples are tender.