Really delicious and moist brownies.
INGREDIENTS (for 4 servings):
- 1 1/2 cups white sugar
- 1/2 cup margarine
- 2 eggs
- 2 tablespoons unsweetened cocoa powder
- 1 1/2 teaspoons salt
- 2 cups applesauce
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 2 cups all-purpose flour
- 2 tablespoons white sugar
- 1 cup semisweet chocolate chips
- 1 cup chopped walnuts
PREPARATION:
Preheat oven to 350 degrees F (175 degrees C).
Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into 10-1/2 X 15-1/2 inch jelly roll pan.
Combine 2 tablespoon sugar, 1 cup chocolate chips and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.