Applesauce Salad

Cooking Recipes Catalogue
Advertizing:

Try this easily prepared gelatin salad with poultry dishes. It's red colored and red hot!

INGREDIENTS (for 8 servings):

PREPARATION:

  • Bring the water to a boil. Dissolve the cinnamon red hot candies in the boiling water. Mix in and dissolve the cherry flavored gelatin. Transfer to a medium bowl. Mix in the applesauce. Chill in the refrigerator 4 hours, or until firmly gelled.