Creamy avocado dressing, delicious served over lettuce and vine-ripened tomatoes.
INGREDIENTS (for 8 servings):
- 1 large ripe avocado, peeled and diced
- 1 (8 ounce) container sour cream
- 1 (1 ounce) package French onion soup mix
- 2 cloves garlic, minced
- 1 tablespoon curry powder
- Juice of 1 lemon
PREPARATION:
Place avocado, sour cream, onion soup mix, garlic, curry powder, and lemon juice into blender container. Blend on high speed until smooth. Pour into glass jar and chill.