Banana Bread French Toast

Cooking Recipes Catalogue
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This decadent breakfast treat is great way to start the day. It's so delicious you'll wish you could eat it every morning.

INGREDIENTS (for 4 servings):

PREPARATION:

  • In a shallow bowl, whisk together the eggs, sweetened condensed milk and vanilla with a fork. Set aside.
  • Melt butter in a large skillet over medium heat. Slice banana bread into 4 thick slices. Dip each slice into the egg mixture, then place in the hot pan. Cook on each side until golden brown. Dust with confectioners' sugar just before serving, if desired.