A fantastic drink often found north of the border. This will definitely liven up your traditional Bloody Mary.
INGREDIENTS (for 1 servings):
- 1 pinch celery salt
- ice cubes
- 1 fluid ounce vodka
- 6 fluid ounces tomato and clam juice cocktail
- 1 dash dry beef bouillon powder
- 1 dash hot pepper sauce
- 1 dash Worcestershire sauce
- 1 stalk celery
PREPARATION:
Rub the rim of a cocktail glass with celery salt. Place ice in the glass, and pour in vodka and tomato and clam juice cocktail. Mix in the bouillon powder, hot pepper sauce, and Worcestershire sauce. Garnish with celery.