Bring the Beer Cheese Dip, and go home with an empty bowl! This is very simple to prepare. Serve it with your favorite warm bread.
INGREDIENTS (for 2 servings):
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) package processed cheese food, diced
- 1/2 (12 fluid ounce) can beer, room temperature
- 1 clove garlic, peeled and crushed
PREPARATION:
In a medium bowl, whip together cream cheese, processed cheese food, beer and garlic. Continue whipping until smooth.