Breakfast Wellington

Cooking Recipes Catalogue
Advertizing:

A great breakfast or brunch for guests. Easy to prepare, and delicious. I 've made it on a pizza round in kind of a pin wheel fashion. If you just do the outer ring it looks like a wreath. You may us cream cheese instead of cheddar cheese if you wish.

INGREDIENTS (for 1 servings):

PREPARATION:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.
  • Place thawed broccoli in a small saucepan, cover and cook over medium-low heat until tender, about 5 minutes.
  • In a large bowl, mix together sausage, broccoli, sour cream and cheese.
  • Place 1 package of crescent rolls flattened on a 9x13 inch baking dish. Cover with broccoli mixture. Place remaining crescent rolls on top of mixture and pinch seams to seal. Brush top with egg white.
  • Bake in preheated oven until golden brown, about 20 minutes.