Broth Marinated BBQ Steak

Cooking Recipes Catalogue
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An easy way to add a little extra flavor to steak, especially less tender cuts.

INGREDIENTS (for 2 servings):

PREPARATION:

  • Whisk together beef broth and barbeque sauce in a medium bowl.
  • Place beef tenderloin steaks in a medium bowl and cover with the beef broth and barbeque sauce mixture. Cover bowl and place in the refrigerator. Allow steaks to marinate a minimum of 2 hours (overnight is preferable).
  • Preheat an outdoor grill for high heat and lightly oil grate.
  • Grill steaks on the prepared grill for 7 to 8 minutes per side, or to desired doneness.