This is a lightly sweetened wheat bread that you can experiment with a bit. Try varying the ratio of whole wheat flour to bread flour to see what suits you best.
INGREDIENTS (for 1 servings):
- 1 cup water
- 2 tablespoons margarine
- 2 tablespoons honey
- 2 cups bread flour
- 1/2 cup whole wheat flour
- 1/3 cup dry milk powder
- 1 teaspoon salt
- 1 (.25 ounce) package active dry yeast
PREPARATION:
Put ingredients into bread machine in the order suggested by the manufacturer. Process for large (1-1/2 pound) loaf, wheat setting.