Buttermilk Pie I

Cooking Recipes Catalogue
Advertizing:

Buttermilk is clearly magical with this simple recipe that yields great results. It makes this lovely custard pie ambrosial. Top it with whipped cream and shaved chocolate.

INGREDIENTS (for 8 servings):

PREPARATION:

  • Mix sugar and flour. Add buttermilk, beaten eggs, vanilla. Melt the butter over low heat. Add to buttermilk mixture and mix well.
  • Pour into pie crust and bake at 350 degrees F (175 degrees C) for 35 - 40 minutes.