The soft bread made with buttermilk smells great right out of the bread machine!
INGREDIENTS (for 1 servings):
- 1 1/2 cups buttermilk
- 1 1/2 tablespoons butter, melted
- 2 tablespoons white sugar
- 3/4 teaspoon salt
- 3 cups all-purpose flour
- 1/3 cup whole wheat flour
- 1 1/2 teaspoons active dry yeast
PREPARATION:
Place all ingredients into a bread machine in the order recommended by the manufacturer. Select the Basic White Bread setting, then press Start. If the ingredients do not form a ball after a few minutes, add a splash more buttermilk, or a handful of flour if it is too loose.