This coffee drink is one of my favorites. With its rum and light chocolate taste, it's perfect for a cold winter day.
INGREDIENTS (for 1 servings):
- 1 fluid ounce rum
- 1 fluid ounce creme de cacao liqueur
- 8 fluid ounces hot brewed coffee
PREPARATION:
Pour rum and liquor into a mug. Fill mug to the top with coffee.