A great and easy way to add some flavor to your hamburgers!
INGREDIENTS (for 4 servings):
- 1 pound ground beef
- 1/2 cup shredded Cheddar cheese
- 2 tablespoons prepared horseradish
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 cup real bacon bits
- 4 hamburger buns
PREPARATION:
Preheat grill for high heat.
In a large bowl, mix together the ground beef, Cheddar cheese, horseradish, salt, pepper, garlic powder, and bacon bits using your hands. Shape the mixture into 4 hamburger patties.
Lightly oil the grill grate. Place hamburger patties on the grill, and cook for 5 minutes per side, or until well done. Serve on buns.