Drop biscuits with grated cheese made from a mix and brushed with garlic butter.
INGREDIENTS (for 9 servings):
- 2 cups biscuit mix
- 2/3 cup milk
- 1/2 cup shredded Cheddar cheese
- 2 tablespoons butter, melted
- 1/8 teaspoon garlic powder
PREPARATION:
Preheat oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
Measure biscuit mix into a large bowl. Stir in milk and cheese until a soft dough forms. Drop 9 spoonfuls of the dough onto prepared baking sheet.
Bake in preheated oven for 8 to 10 minutes, until golden brown. While biscuits bake stir together butter and garlic powder. Remove biscuits from oven and brush with butter mixture.