Chocolate Chip Date Nut Cake

Cooking Recipes Catalogue
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This has always been a family favorite. Very rich!

INGREDIENTS (for 2 servings):

PREPARATION:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch baking pan.
  • Bring water to a boil. Pour over chopped dates and baking soda. Let stand until cool. Stir in the sugar, flour, mayonnaise, and salt. Mix until just combined. Pour batter into prepared pan.
  • Mix the brown sugar, chopped nuts, and chocolate chips together. Sprinkle over top of batter.
  • Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes.