Chocolate Teddy Bear Cookies

Cooking Recipes Catalogue
Advertizing:

Cookies shaped like teddy bears.

INGREDIENTS (for 7 servings):

PREPARATION:

  • Cream together the butter or margarine, sugar and vanilla. Add the eggs. In a separate bowl, mix dry ingredients. Gradually add to the creamed mixture and blend. Chill until firm.
  • Preheat oven to 350 degrees F (180 degrees C).
  • For each cookie: Roll: 1 ball for the body (1 inch), 1 ball for the head (3/4 inch), 4 small balls for arms/legs (1/2inch), 2 smaller balls for ears, and 1 tiny ball for the nose. Arrange on ungreased cookie sheet. With tooth pick, draw eyes and mouth.
  • Bake 6 minutes or until set. Let cool 1 minute, then remove from cookie sheet. Optional: Make a ribbon around their necks using licorice whips (after baking).