This is a very simple recipe for cinnamon-flavored croutons. They are delicious with a salad that includes fresh fruit, such as pears or strawberries!
INGREDIENTS (for 4 servings):
- 2 tablespoons softened butter
- 4 slices white bread
- 2 tablespoons cinnamon sugar
PREPARATION:
Preheat the oven to 375 degrees F (190 degrees C).
Spread butter onto both sides of each slice of bread, and cut into cubes. Place them in a bag or bowl, and pour the cinnamon sugar over them. Shake or stir to coat. Arrange the bread cubes in a single layer on a baking sheet.
Bake for 10 minutes in the preheated oven, then stir and continue baking for 10 more minutes, until toasted.