Quick, easy, warm, creamy and ADDICTIVE!!! This very simple crabmeat dip will put a smile on the face of even your crabbiest guests! Serve with your favorite crackers and pretzels.
INGREDIENTS (for 1 servings):
- 1 (6 ounce) can crabmeat, drained and flaked
- 1 (8 ounce) package cream cheese, softened
- 1 1/2 tablespoons prepared horseradish
- 1 dash Worcestershire sauce
- 2 teaspoons chili sauce
- 1 teaspoon lemon juice
PREPARATION:
In a medium microwave safe bowl, blend crabmeat, cream cheese, horseradish, Worcestershire sauce, chili sauce and lemon juice.
Microwave the mixture on high 3 to 5 minutes, or until hot and bubbly.