Cranberry Streusel Pie

Cooking Recipes Catalogue
Advertizing:

So easy and so good, you can 't go wrong with this treat. Sweetened cranberries are poured into a pie crust, topped with a layer of brown sugar and walnuts, and baked.

INGREDIENTS (for 8 servings):

PREPARATION:

  • Smash berries. Stir in sugar and 1/4 cup flour. Pour filling into pie crust.
  • Smash walnuts into small pieces. Stir in brown sugar, 1/4 cup flour, and shortening with a pastry blender. The mixture should be crumbly. Sprinkle over pie.
  • Bake at 350 degrees F (175 degrees C) for 45 minutes, or until done.