Creamy Fruit Salad II

Cooking Recipes Catalogue
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This is an easy dish to whip up for a pot luck. For variation, add whatever fruit is in season.

INGREDIENTS (for 8 servings):

PREPARATION:

  • Combine the cream cheese and condensed milk; blend until smooth.
  • Drain the juice from 1 can of the fruit cocktail and add to cream cheese mixture. Add the other can with all its juice and any other fruit at this time. Mix with a large spoon.
  • Add extra condensed milk to sweeten if desired. Cover with saran wrap and chill. Mix well and serve cold.