You're two ingredients away from this delicious, quick side dish - a perfect companion to any entree.
INGREDIENTS (for 6 servings):
- 1 1/2 pounds baby red potatoes, halved, cooked and drained
- 1/4 cup BUITONI® Refrigerated Pesto with Basil
PREPARATION:
PREHEAT broiler. Line baking sheet with heavy-duty foil.
PLACE hot potatoes and pesto in large bowl; toss to coat. Spread potatoes on prepared baking sheet.
BROIL about 5 inches from heat for 4 to 5 minutes or until potatoes are lightly browned.
Please look in your Grocer's Refrigerated Section for Buitoni's Pasta and Sauces