Crunch Drops

Cooking Recipes Catalogue
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Crunchy cookies with a lot of flavor.

INGREDIENTS (for 2 servings):

PREPARATION:

  • Mix, flour, salt and soda together. Cream shortening until fluffy; add both kinds of sugar gradually, beat until smooth and creamy. Add eggs, one at a time, beating well after each one.
  • Stir in vanilla and flour mixture; add cereal, oats, and coconut.
  • Form into small balls and place on greased cookie sheets and bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.