Daddy's Stew

Cooking Recipes Catalogue
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Minestrone soup serves as the base for this hearty beef and bean winter stew!

INGREDIENTS (for 1 servings):

PREPARATION:

  • In a skillet over medium heat, cook the ground beef and onions until beef is evenly brown and onions are tender. Drain grease.
  • In a pot, mix the beef and onions, minestrone soup, pinto beans with jalapeno peppers, and diced tomatoes and green chiles. Season with garlic powder, seasoned salt, and pepper. Bring to a boil, reduce heat to low, and simmer 1 hour.