Easy Asian Baked Chicken

Cooking Recipes Catalogue

Another convenient meal, this one baked with soy sauce over chicken, water chestnuts and bell pepper.

INGREDIENTS (for 6 servings):


  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken in a lightly greased 9x13 inch baking dish. Pour soy sauce and vinegar over chicken, then sprinkle with bell pepper and top with water chestnuts.
  • Bake at 350 degrees F (175 degrees C) for about 40 minutes or until chicken is cooked through and juices run clear.