Cheese-flavored crackers make a delightfully clever coating for baked chicken.
INGREDIENTS (for 4 servings):
- 4 skinless, boneless chicken breast halves
- 1/4 cup butter, melted
- 3 cups crushed cheese flavored butter crackers
PREPARATION:
Preheat the oven to 350 degrees F (175 degrees C).
Lightly grease a 9x13 inch baking dish. Roll the chicken breasts in melted butter or margarine, then in the crushed cracker crumbs. Bake in the preheated oven for 50 to 60 minutes.