Easy Pancakes

Cooking Recipes Catalogue
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This recipe doesn't require much thought early in the morning, and tastes great!

INGREDIENTS (for 4 servings):

PREPARATION:

  • In a large bowl, mix flour, sugar, baking powder and salt. Make a well in the center, and pour in milk, egg and oil. Mix until smooth.
  • Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.